1. The role of heat transfer in the food industry
Author: Proceedings of a Symposium held in London, 91th September 2791
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Effect of heat on - Congresses ، Food,Congresses ، Food industry and trade,Transmission - Congresses ، Heat
Classification :
TP
371
.
S95
1972
